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Seasonal Items

Heitzman Traditional Bakery & Deli has brought sensational flavors for memorable get togethers during the holidays for over 120 years! Check out our latest seasonal menus and let us know how we can help you make the most of your next Christmas, Thanksgiving, Easter or any other special occasion. If you know what you would like, place your order online. Check our some of our specialty items!

Some of Our Seasonal Creations

Seasonal Menu

Dinner Rolls

  • Butter fluffs, Seeded, or Butter buns
  • Yeast rolls


  • White, Rye or Wheat

Jam Cakes

  • Available in Strawberry and Blackberry. Our biggest seller! Tender spice cake filled with raisins, pecans and fresh jam. Then covered with our copper kettle caramel!

Homemade Pies

  • Pumpkin
  • Mince
  • Apple
  • Pecan
  • Cherry
  • Lemon Meringue
  • Dutch Apple
  • Chocolate Chip Pecan
  • Dutch Cherry
  • Butterscotch
  • Peach
  • Chess

Christmas Cookies

  • Springerlies – Homemade German licorice flavor
  • Sugar traditional cutouts: Sugar trees, sugar belles, iced stars
  • Gingerbread men
  • Lab Kuchen – Delicious spice cookie topped with white icing
  • Soft Batch (chocolate chip, macadamian, sugar, snickerdoodle, oatmeal raisin
  • Pheffernuesse

Loaf Cakes

  • Banana Nut, Blueberry, Pumpkin & Cranberry Almond

Fruit Cake

  • Traditional Holiday Cake. Made with 85% fruit.

Valentine's Day

  • 3″ Iced heart cookies
  • Colored thumb print cookies
  • 1.5 oz decorated cupcakes
  • 8″ single heart cake
  • 8″ double hear cake
  • 10″ round chocolate chip cookie decorated
  • 10″ Chocolate ganache cake
  • 10″ Strawberry torte
  • 10″ Raspberry torte
  • Valentines petit fours – cut 2″x2

Other Specialties

  • Fruit Stollen: Moist sweet dough filled with fruit, nuts and buttered rum
  • Christmas cupcakes: Available in white or chocolate
  • Charlotte Russe: Cooked custard mixed with a special cream
  • Butter Rum Cake: Traditional rum cake with pecans and streusel
  • Loaf Cakes

Cookie Trays

  • 8″ Plate: serves 10
  • 12″ Plate: serves 20
  • 16″ Plate: serves 30
  • 12: Cookie and Bar Combo: Serves 25
  • 12″ Bars: cut in half

Tortes and Specialty Cakes

  • Red Velvet: Layers of dark red chocolate with real cream cheese icing
  • Italian Creme: Rich white cake filled with coconut and pecans, topped with cream cheese icing
  • Strawberry Whipped Cream: 2 layers of white cake with 1 layer whipped creme, topped with fresh cut berries and jelly
  • Carrot: Tender creme cake with diced carrots and topped with a rich cream cheese icing
  • German Chocolate: Rich chocolate cake filled and topped with a luscious coconut and pecan icing
  • Triple Chocolate: 3 layers of brownie cake filled with fudge icing and topped with chocolate chips